$14.50
These steaks will be a minimum of 200g each and come to you in a vacuum sealed bag with approximately 5 days shelf life when kept in your refrigerator.Our beef, from the Northern Rivers Local Farmers, has fed only on lush green pastures. Antibiotic and growth hormone free.
Cooking Instructions: Rib fillet is best served medium (4 – 5 mins each side). Rest for at least 10 mins with foil over the top to allow for juices to settle back into the meat.
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